Maca powder has a pungent, sweet nutty taste with hints of butterscotch. It can be mixed easily into healthy smoothies, shakes, cereals and warm drinks, and can be added to desserts and baked goods. Add some to your favorite pancake batter to create an energizing breakfast.
Maca, native to the Peruvian Andes, is a potent superfood and an adaptogen. Maca's pleasantly nutty and malty flavor makes it a delicious addition to smoothies, sweets and desserts.
Maca, native to the Peruvian Andes, is a potent superfood and an adaptogen. Maca's pleasantly nutty and malty flavor makes it a delicious addition to smoothies, sweets and desserts. Rootalive's gelatinized Maca powder is more digestible and bioavailable for increased absorption.
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