Sproos up your coffee, tea, or smoothie with this creamy, dairy-free creamer, made with a balance of premium, wild-caught marine collagen and MCT (Medium-Chain Triglycerides) powder. Our MCT powder is made from the coconut oil of young coconuts and is a source of healthy digestible fats to support optimal brain health. Adds a delicious creaminess to your beverage with a neutral flavour so you don’t have to worry about it spoiling the taste of your favourite coffee!
- Each serving contains 5 g wild-caught marine collagen from North Atlantic fish and 5 g MCT powder
- Whisk or blend into both hot or cold beverages for a creamy nutritious boost, or even add to baked goods!
- Neutral flavour (doesn’t taste like coconut)
- Unsweetened (0 g sugar)
- No maltodextrin
- 22 servings per tub
Recommended purpose: helps to support and maintain a healthy digestive system, and is a source of healthy, digestible fats optimal for brain health and metabolic functioning.
Using Sproos MCT Collagen Creamer: Add one scoop or sachet to your coffee, tea or smoothie and whisk until blended. Also try adding our collagen creamer to foods like energy balls, pancakes, baked goods, oatmeal, chia puddings, and soups.