The vitamin C in Health Force Acerola Cherry Powder comes from whole-food acerola cherry extract. Acerola is a tart cherry native to South America, southern Mexico, and Central America, but is now also being grown as far north as Texas and in other subtropical areas such as India. Acerola cherries are known to be low in calories, while being exceptionally rich in vitamin C. In fact, each single acerola cherry has 65 times more vitamin C than an orange. Eating as few as 2-3 cherries is sufficient to fulfill daily vitamin C requirements. Acerola cherries are also high in B vitamins, carotenoids and bioflavonoids, and alkalizing minerals –specifically magnesium, potassium, iron, zinc and calcium.
Most importantly, all the vitamin C in acerola cherries is richly complex with all the necessary cofactors to produce functional vitamin activity in our body without any unpleasant side effects. Truly Natural™ Vitamin C does NOT produce any nutrient imbalances in our body. It is easily absorbable, does not produce yellow urine, and is naturally buffered with alkalinizing minerals present in the micronutrient-rich acerola food matrix. Food sources of the entire vitamin C complex are the only way to get nutrition as nature intended.
Features:
- HealthForce SuperFoods
- 100% Food Based
- Naturally Buffered
- Superior Absorption
- Non-Toxic
- Gluten Free
- Version 2
- Dietary Supplement
- Certified Vegan
- TruGanic Verified
Suggested Use:
1.5 teaspoons or more per day. Store at room temperature. The amber glass bottle, metal lid, and oxygen absorber preserve nutrients optimally. Mix with purified water, fresh juice, soy milk, rice milk, freshly made sesame seed milk, smoothies, Vitamineral Green™, Vitamineral Earth™, or other food.