What happens when you combine organic Green Superfoods with organic plant-based proteins? You get 100% whole food nutrition your body needs, with an amazing flavor your taste buds will love. Our plant-based proteins are USDA Organic, Gluten-Free, Non-GMO and Vegan.

A simple blend of plant-based protein combined with organic leafy greens including Kale, the latest nutrition powerhouse to be grown on our family farm in Kansas. With a true vanilla flavor and satisfying texture, this dynamic duo of protein + greens is a convenient way to get the whole-food nutrition your body needs with an amazing flavor your taste buds will love!

Our brand-new Protein & Kale is a simple blend of plant-based protein combined with organic leafy greens. Each serving provides 20 grams of plant-based protein from organic pea, chia and quinoa protein, and the equivalent of 1 cup of leafy greens from kale, wheat grass, barley grass & alfalfa – organically grown and harvested on our family farm.

Suggested Use:

Mix one serving with 12 or more oz. of water, juice, or mixed into your favorite smoothie. Scoop, stir, smile! 

Protein & Kale is committed to improving our customer’s lives with our offering of premium organic whole food nutrition products as Mother Nature intended. 

If you have any questions, allergies or concerns; before consuming any of our products we recommend consulting your healthcare professional or a registered dietitian.