Sip the coolness of peppermint leaves infused into deep roasted dandelion and chicory roots with the lush richness of cocoa powder to give this brew a chocolatey finish

Take roasted cacao powder from which heavenly chocolate is created and add a spike of green peppermint leaves to make a cool contrast against dark coffee notes coming from chicory and dandelion roots. Voila! Now you have a brew that has the depth and heights along with everything in between to entrance you endlessly. Truly your taste buds will never tire of this flavor and you can equally enjoy it either hot or iced. Both are divine…well at least they’ll make you feel divine!

If you’re seeking a digestive stimulant by the way, peppermint is famed for relieving intestinal complaints while the bitters in dandelion and chicory roots kick your liver and gallbladder into action. On top of that, these two roots happen to be nature’s highest sources of inulin, the prebiotic soluble fiber that feeds your probiotics ~ those triillons of gut microflora that are responsible for creating vitamins, immune metabolites, and healthy digestion and elimination. They do everything from reducing inflammation to influencing your food cravings. Feed them and you shall thrive!

• Naturally caffeine free – no processing or chemical residues
• Acid free – helps restore alkaline balance
• Natural energy boost – from nutrients not stimulants
• Antioxidants from carob, dandelion roots, dates, figs and almonds
• Contains heart-healthy potassium and soluble fiber
• Prebiotic – inulin from chicory and dandelion roots feeds your probiotics, the beneficial microflora that improve digestive health, regularity and supports your immune system. Inulin extracts naturally into your cup from chicory roots during brewing.

Directions:

• When opening the envelope give a little shake at the top to move the tea bag to the bottom of the envelope. This makes sure the filter bag is below the tear-point in the envelope.
• Pour 8 oz of boiling water over the tea bag in a cup and steep for 3-5 minutes.
• Dunk the bag several times in the beginning for the best brew.
• Use 2 tea bags for a stronger brew in a larger mug or tea pot.
• Add milk, non-dairy milk and sweetener as you prefer.

Ingredients:

Roasted organic carob, organic chicory, organic dandelion root, organic dates, almonds, natural mocha flavor, organic cocoa powder, peppermint leaf, organic organic figs, organic peppermint oil.
Contains: Almonds

*All Teeccino flavors are extracted from plants and comply with organic standards.