If you never liked birthday cake; that's because you never had THIS as an option!
Crunchy sugary, vanilla infused sponge toffee brittle topped with premium white Belgian chocolate, then generously doused with SPRINKLES!
Veggies are best served baked- in a cake! Brown sugar, spices, and real carrots cooked to a perfect crisp, then topped with a cream cheese white chocolate frosting, then garnished with a dash of nutmeg. This one will bring you back to your Root(s)!
But first, Coffee!!! Early morning, wake to the aroma of richness, energy and the possibilities of a new day. Enriched with fresh espresso beans, this Espresso Brittle will give you a kick of energy encased in the sweet crunch of brittle, for the perfect bitter sweet symphony.
There's a crispness in the air, and a sweetness buried beneath the bark like treasure to be found!
Enjoy the delicate flavor of Maple Syrup, Cane Sugar, and fresh roasted peanuts. Pair with the Smokey Bacon Peanut Brittle for a crowd pleasing Canadian dessert table!
With the enticing spices of the Middle East, our Chai Latté Peanut Brittle brings a unique twist to the classic. Not just for chai lovers; this cinnamon, nutmeg, ginger, peppercorn, and cardamom blend is usually able to satisfy the most discerning of taste buds.
Homes are glowing with warm hearts and toasty kitchen ovens where a festive bird and it's belly full of stuffing have been sizzling for hours. This savoury gluten-free interpretation of holiday turkey dinner has all the traditional herbs of stuffing with a french lavender and fleur de sel twist!
Deceiving at first- the sweet, innocent nuttiness of our Peanut Brittle takes control until this Jalapeño filled bar begins to heat your mouth, and tickles the back of your tongue until you are warmed from the inside out.
This winter, we invite you to delight yourself and your guests with the Pumpkin Pie Brittle. It is infused with real pumpkin and our own unique blend of pumpkin pie spices to create the most authentic, bold flavor possible. As the perfect ribbon to complete this seasonal goodie, we delicately hand-drizzle it with Belgian White Chocolate; and kiss it with a sprinkle of nutmeg.
This Traditional Peanut Brittle has been voted everyone’s favourite- it's just like grandma used to make! The wholesome goodness of peanuts enrobed in a crispy, crunchy, melt-in-your-mouth nostalgic experience.
Fresh roasted peanuts enveloped in sweet... Non-sugary goodness? Can it be? Yes it can be, and is made possible with a special blend of all natural Isomalt and butter to replace the traditional cane sugar sweetener.
Grog-Nogg is our playful yet slightly naughty twist on egg nogg, minus the eggs of course! It begins with a generous amount of Appleton Estates Jamaican Rum and spices of vanilla and nutmeg, then it's topped with a thick layer of Belgian white chocolate, and finally hand-finished with a sprinkle of even more nutmeg. It will leave you singing Joy To The World!
This candy bar is infused with every element of winter, from the fresh smooth flavors of mint and chocolate, to the fire roasted smokiness of peanuts. Your senses will be delighted by this embodiment of the yuletide season!
This candy bar is warm with ginger at the start, then it finishes with sweet brown sugar, cinnamon, and love. Reminiscent grandma's family recipe sweets, this brittle will leave you feeling as though you're wrapped in a cozy blanket watching a colourful Albertan winter sunset.