When we say ‘vegetable soup’ we mean it! This soup is packed with seven vegetables and brown rice noodles in a rich and flavorful broth – just like mom used to make! Now with less sodium!

Ingredients:

Brown rice noodles (brown rice flour, water), tapioca starch, natural vegan beef flavor (yeast extract, dried cane syrup, salt), dried vegetables (carrot, green beans, spinach, celery, kale, leek), sea salt, non-dairy butter flavor (dextrose, gum arabic, medium chain triglycerides, silicon dioxide {anti-caking agent}, natural flavor), tomato powder, paprika.