Organic gluten free cracker chips made with cricket protein powder. These ones have a savory flavour of kalamata olive with a touch of rosemary. These crackers are dehydrated, not baked, for a soft, pleasant crunch and optimal nutrition. Healthy afternoon snack, dinner appetizer, small meal replacement with cheese or a savory dip. Lots of protein (20% of weight), omega 3, fibre, vitamin B12, iron, magnesium and more.
(*organic): *golden flax, *sunflower seeds, *brown rice, *cricket powder, *flax, *kalamata olives, *hemp, *red bell pepper, *onion, *garlic. Ingr?dients (*biologique): lin dor?*, graines de tournesol*, riz brun*, poudre de grillon*, lin*, olives kalamata*, chanvre*, poivron rouge*, oignon*, ail*.